The 7 street food dishes I loved in Vietnam!
I spent a little over a month in Ho Chi Minh, Vietnam! First I spent 14 days visa-free, then had to come back because I couldn't get enough of the very good street food... Where I grew up in the U.S. and in Japan, both countries love pho and spring rolls. Japanese are starting to go crazy for Banh mi and a lot of stores are opening especially in Tokyo. During my trip to the city, I found out my favorite food isn't pho... and I miss the favorites that I found already... So I want to share with you the Vietnamese dishes that completely amazed me! 1. Hủ Tiếu Khô From what I heard from the locals and some research online, this dish is a noodle dish that is eaten in Southern Vietnam. It's a mix of influences from China and Cambodia, so you'll see different taste and toppings on a Hủ Tiếu Khô. You can either choose the soup type or the dry but I'm definitely a fan of the dry one, in which the noodle and the soup come separately. The garlic flavor and the seafood fragr...